When most people go hunting, they are able to quickly field dress any animals they are able to kill, and either take them home or to a processor to be properly butchered. For many people, especially those in survival situations, this is not an option. Being able to properly cure your meat in the field will allow it to last for significantly longer without going bad, which could be life saving. In order to properly preserve meat, you need to act as quickly as possible after a successful hunt. You need to have raw meat either frozen, smoked or dried so that it won’t go bad. During the winter months, it is possible to allow the meat to freeze without […]
Posts Tagged ‘How to Cure Meat in the Field’
How to Cure Meat in the Field
Posted: 2nd January 2014 by Michael Levanduski in Canning and Preserving, Emergency Food Supply, food, Food Storage, How To, Hunting & Trapping, Wilderness SurvivalTags: How to Cure Meat in the Field
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